Why Modern Food Is Failing Us (And Why Homesteading Values Matter More Than Ever)
Not long ago, I bought a Saskatoon Berry Pie from Save-On-Foods. It should have been simple: berries, flour, sugar, butter — the way pie was always meant to be. Instead, the ingredient list told a different story. That so-called pie wasn’t just berries and pastry. It was packed with chemical stabilizers, industrial thickeners, lab-made “natural”…